Pulling from Pinterest: healthy muffins

Sometimes a fluffy, cake-like side just hits the spot, doesn’t it? We love everything about muffins. They’re the perfect portion size. They’re a smart grab-and-go breakfast option. They’re versatile.  With the right ingredients, these baked goods can be a great addition to your daily diet. The trick is to be mindful of portions (typically just one is enough) and play around with substitutions. Try different flours, sugar alternatives, unsweetened applesauce in place of oils, and even incorporating more vegetables into your muffins. 

To get you started in the kitchen, we gathered some enticing recipes from an assortment of our favorite blogs. We hope you’ll pin them, try them and share your delicious results! 

Maple-Sweetened Banana Muffins
Featured on the blog COOKIE + kate

 

Carrot Oatmeal Greek Yogurt Muffins
Featured on the blog Running with Spoons

 

Sweet Spinach Muffins
Featured on the blog Super Healthy Kids

 

Fuel to Go Muffins
Featured on the blog Art and the Kitchen

 

Whole Wheat Apple Cinnamon Muffins
Featured on the blog sally’s baking addiction

 

Healthy Blueberry Lemon Muffins
Featured on the blog My Nourished Home

 

My Favorite Morning Glory Muffins
Featured on the blog Baker by Nature

 

Blueberry Oat Greek Yogurt Muffins
Featured on the blog Running with Spoons

 

Healthy Zucchini Muffins with Chocolate Chips
Featured on the blog well Plated

 

Cinnamon Sugar Pumpkin Muffins
Featured on the blog Texanerin Baking

 

Want more recipes? Follow @parkviewhealth on Pinterest

 

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