3 dietitians step up to the plate

When it comes to meal time, choosing the right portions and entrees can be tough (especially if your stomach is growling). This problem got us thinking … what do the dietitians do? So, we asked them! Here are three real food diaries from three of our registered dietitian nutritionists who were willing to show what they jot down in their food journals. Hopefully their culinary habits help inspire you as much as they inspired us. 

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